Mr India Indian Restaurant Abbotsford Menu

Lentils cooked with onions, tomatoes, turmeric, and cumin seeds.

Sauteed onions and green pepper stir-fried with cheese and Mr. India's own special spices.

Carrots, onions, peas, potatoes, green pepper, cauliflower, and beans cooked with spices.

Sauteed onions and green peppers stir-fried with cheese and Mr. India's own special sauces.

Homemade cheese cooked with tomato, rich cream, and traditional spices.

Mixed creamed lentils cooked with ginger in tomato cream sauce.

Eggplant baked and cooked in Indian curry and spices.

Lentils cooked with onions, tomatoes, turmeric, and cayenne.

Cheese and peas cooked in traditional-style curry.

Home-made cheese cooked in a creamy sauce.

Sauteed onions and green peppers stir-fried with cheese and Mr. India's own special sauces.

Fresh spinach pureed and cooked with homemade cheese.

Gravy made with curd and gram flour dipped in vegetable pakoras.

Potatoes and peas in a curry sauce.

Indian recipe that is a labour of love, time, and patience. Cooked with green mustard, chenopodium, spinach, radish, and fenugreek.

Potatoes and cauliflower in a curry sauce.

Cooked with onions and tomato gravy.

Freshly grated vegetable balls cooked in creamy gravy sauce.

Fresh homemade cheese cooked with special sauce.

Chickpeas cooked in Punjabi-style curry sauce.

Fresh mushroom pieces cooked in butter and tomato sauce.

Cooked in Indian spices with onions.

Lamb simmered in a tangy sauce and traditional spices.

Boneless chicken in special sauce. Cooked with garlic, ginger, cream, and fresh tomatoes.

Shrimp cooked with spices and curry sauce made with coconut milk.

Boneless fish cooked with spices and curry sauce made with coconut milk.

Minced chicken breast cooked in Chef’s special sauce and spices.

lamb cooked in butter sauce

Boneless tandoori chicken breast cooked in Chef’s special creamy tomato sauce with onions and green peppers.

Chicken cooked with hot green chillies, spices, green pepper, and onions.

Boneless goat cooked in onions, ginger, garlic, and fresh tomatoes.

Chicken cooked in onions, tomatoes, ginger, garlic, and traditional spices.

Boneless chicken cooked in Chef’s special thick homemade sauce.

Boneless chicken breast cooked in fresh chopped spinach.

Boneless lamb cooked in onions, ginger, garlic, and fresh tomatoes.

Lamb simmered in a tangy sauce and traditional spices.

Chicken simmered in potatoes and tangy curry sauce with traditional spices.

bone in chicken cooked in traditional curry

Mumbai style pav bhaji with 2 soft dinner roll

A yogurt dish with potatoes, chickpeas, and wafers. Served cold.

Served with homemade chutney. One order comes with five pieces.

2 samosas served with curried chickpeas, chutney and onions

Potato fries served with sauce.

Prawn fritters served with chutney.

Black lentil bhallas served with special home-made green and tamarind chutney.

Two patties of spiced potatoes, served with curried chickpeas.

Fried whole wheat bread served with curried chickpeas, salad, and pickle. with 1 pc Gulab Jamun

Served with Chickpeas , raita ,2 poori

Homemade cheese stuffed with mint dipped in gram flour and deep-fried.

Fish marinated in yogurt, ginger, garlic, and batter-fried.

Fried whole wheat bread served with curried chickpeas, salad, and pickle. with 1 pc Gulab Jamun

Thin Indian crispy crackers served with green chutney. One order comes with two pieces.

One order comes with two pieces.

Chicken wings marinated in your choice of flavour: hot, honey garlic, or barbeque, salt N pepper. One order comes with ten wings.

Assorted fresh vegetables dipped in gram flour and deep-fried.

Boneless chicken breast fritters served with chutney.

Vegetarian.

Vegetarian.

Chicken cooked with hot green chillies, spices, green pepper, and onions.